Hospitality, Tourism and Culinary Arts

Take your career in Hospitality and Culinary Arts further with a Higher Education qualification from one of the finest Culinary Arts colleges in the country – Westminster Kingsway College.

  • Gain hands-on commercial experience through our award-winning restaurants at The Vincent Rooms
  • Follow in the footsteps of our celebrated alumni, including Antony Worrall Thompson, Ainsley Harriott, Jamie Oliver, Ian Nottage, Paul Gayler, Darrel Wilde, Chris Bailey, Selin Kiazim, Sophie Wright and Geoffrey Smeddle
  • Benefit from the relationships we have and the work we do with industry partners and sponsors
  • Be at the heart of sector developments, through exposure to industry events dealing with contemporary issues
  • Enhance your career prospects by developing skills in business development, product launching and enterprise

COURSES AVAILABLE

Hospitality Manager – Level 4 Higher Apprenticeship

Westminster Kingsway College
Victoria Centre

FdA Hospitality Management

Westminster Kingsway College
Victoria Centre

FdA Tourism & Events Management

Westminster Kingsway College
Victoria Centre

BA (Hons) Hospitality & Tourism Management – Top-Up

Westminster Kingsway College
Victoria Centre

FdSc Culinary Arts

Westminster Kingsway College
Victoria Centre

BA (Hons) Culinary Arts & Business Management – Top-Up

Westminster Kingsway College
Victoria Centre

FdSc Culinary Health & Nutrition 

Westminster Kingsway College
Victoria Centre

BSc (Hons) Culinary Health & Nutrition

Westminster Kingsway College
Victoria Centre

SALARY SPOTLIGHT

Qualify and work as a travel agency manager and you could earn £32,858

THE UK ECONOMY IS EXPECTED TO NEED 1.3MILLION NEW STAFF IN THE HOSPITALITY AND TOURISM SECTOR BY 2024

(People 1st Skills and Workforce Profile for Hospitality and Tourism)

SALARY SPOTLIGHT

Qualify and work as a restaurant manager and you could earn £40,000

SKILLS SHORTAGES IN THE HOSPITALITY AND TOURISM SECTOR ARE RELATIVELY HIGH, WITH CHEFS BEING THE MOST CHALLENGING OCCUPATION TO RECRUIT FOR

(People 1st Skills and Workforce Profile for Hospitality and Tourism)

SALARY SPOTLIGHT

Qualify and work as a sous chef or chef de partie and you could earn £40,000

OUR COLLEGE BUILDINGS MAY BE CLOSED, BUT WE ARE OPEN

Teaching at all three Capital City College Group colleges is happening online, with staff and students working remotely.

STUDY WITH US IN SEPTEMBER 2020
We are processing applications - apply now!